Water, soya bean of Italian origin dehulled* (8.46%), agave juice* (2.2%), Lithothamnium Calcareum seaweed (0,4%), sea salt.
*100% of the ingredients of agricultural origin were obtained in accordance with the rules of organic production.
After opening keep cool and consume without delay.
Lithothamnium Calcareum algae naturally tends to settle on the bottom of the container.
Shake well before serving.
Italian Soya
With vegetable calcium
Source of proteins
Gluten free